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Spread of Mon Ami Gabi's Passover dishes.

Passover

Saturday, April 12 – Sunday, April 13

Spend your annual Passover dinner at Mon Ami Gabi in Bethesda. On Saturday, April 12 and Sunday, April 13, Executive Chefs Andrew Fleischauer and Jason Mayle present a multi-course holiday menu. 

Delight in traditional dishes like Matzo Ball Soup, Housemade Gefilte Fish, Slow-Braised Beef Brisket, and more. The Passover dinner is available for $59.95 per adult and $24.95 per child 12 and younger (plus tax, gratuity not included). 

Click here to make your reservation for Passover at Mon Ami Gabi. For more information, please call the restaurant at 301-654-1234.

Passover Dinner Menu

Saturday, April 12 – Sunday, April 13

Matzo Crackers

Matzo Ball Soup

Housemade Gefilte Fish

beet horseradish

Chopped Liver

eggs and onions

Slow-Braised Beef Brisket

fresh green beans

Potato Pancake

apple sauce

Flourless Chocolate Cake

fresh raspberries, hot fudge

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