Dinner Menu
Hors D'Oeuvres
Country Style Pâté
cornichons, whole grain mustard, country toast
9.95
Chicken Liver Mousse
burgundy red wine mustard, warm country bread
9.95
Oysters du Jour
shallot-black pepper mignonette, fresh horseradish
12.95
Classic Shrimp Cocktail
on ice with gabi's cocktail sauce and lemon
13.95
Smoked Salmon
brioche, crème fraîche, red onion, capers
11.95
Cheese Plate
walnut raisin bread
12.95
Warm Brie
roast garlic and croutons
10.95
Baked Cheese with Herbs
fingerling potatoes
8.95
Sea Scallops Gratinées
caramelized fennel, onion marmalade, mussel cream
12.95
Escargots de Bourgogne
oven-roasted snails, garlic-herb butter
10.50
Warm Duck Confit
lentils, pearl onions, balsamic reduction
10.95
Shrimp Gabi
baked with butter, garlic & lemon
12.95
Crab Cake & Gribiche Sauce
napa cabbage, carrot slaw
14.95
Steamed Mussels in Calvados
full oder served with frites
10.95 half 21.95 full
Gabi's Classics
Roast Chicken & Frites
grandmere style, mushrooms, bacon & pearl onions
18.95
Slow-Braised Pork Shank
white wine, rosemary
18.95
Lemon Chicken Paillard
French green beans, lemon butter
17.95
Prime Cheeseburger
brie, blue or gruyere cheese
12.95
Vegetables
Asparagus with Lemon
6.95
French Green Beans
6.95
Garlic Spinach
6.95
Au Gratin Potatoes
6.95
Whipped Cauliflower
6.95
Macaroni Gratin
6.95
Pommes Purée
4.95
Frites
4.95
Vegetarian Sampling
17.95
Salads
Salade Maison
goat cheese-olive crouton, vinaigrette
7.95
Frisée & Bacon Salad
soft-poached egg, croutons
8.95
Butter Lettuce Salad
apple, gruyere cheese, walnuts, cider vinaigrette
9.50
Endive & Blue Cheese Salad
watercress and roasted pear
9.95
Grilled Salmon & Spinach Salad
orange, grapefruit, citrus dressing
17.95
Pepper Seared Ahi Tuna Salad
celery, potato, olive, egg, mixed greens
17.95
Soups
Onion Soup Au Gratin
the French classic - oven baked with gruyere cheese
8.95
Butternut Squash
crème fraîche, chive
6.95
Soup du Jour
7.50
Steak Frites
All steaks are served with our signature hand-cut frites
Steak Classique
maítre d'hôtel butter
23.95
Steak Au Poivre
brandy peppercorn sauce
23.95
Steak Bordelaise
caramelized onions, red wine sauce
23.95
Steak Roquefort
blue cheese sauce
23.95
Steak Béarnaise
classic béarnaise sauce
23.95
Steak Dijon
dijon mustard butter
23.95
"Hanger Steak"
butcher's cut, merlot butter
19.95
New York Strip Steak
shallots, burgundy sauce
29.95
Filet Mignon Au Poivre
crème fraiche
31.95
Filet Mignon
merlot butter, red wine reduction
31.95
Bone-In Ribeye
22 oz with your choice of sauce
39.95
Fresh Fish
Ahi Tuna Burger
pickled ginger
17.95
Thyme-Seared Salmon
orzo, spinach, lemon butter
18.95
Skate
crispy garlic chips, vegetable salad, caper lemon butter
22.95
Seared Sea Scallops
spinach, whipped cauliflower, brown butter
21.95
Trout Grenobloise
lemons, capers, croutons
18.95
Gabi's Fish & Frites
French tartare sauce
18.95
Poisson Du Jour
market price
Desserts
Bananas Foster Crêpe
vanilla ice cream, bananas, foster sauce
8.50
Profiteroles
vanilla ice cream filled pastry, fudge sauce
7.95
Chocolate Mousse
light semi-sweet chocolate mousse
7.95
Apple & Pear Crumble
vanilla ice cream
7.95
Crème Brûlée
vanilla custard, caramel
7.95
Warm Flourless Chocolate Cake
chocolate sauce, whipped cream
Sorbet du Jour
7.95
Cheese Plate with Walnut-Raisin Bread
fig-port marmalade, green apple, walnuts
15.95