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Friday, April 19 and Saturday, April 20, 2019
5:00 PM – 10:00 PM

Celebrate Passover at everyone’s favorite French bistro, Mon Ami Gabi. Executive Chef Nelli Maltezos will be serving a special multi-course dinner complete with traditional dishes such as Homemade Gefilte Fish with beet horseradish, Vegetarian “Chopped Liver” and Matzo Ball Soup. For the main course, enjoy our Classic Braised Brisket of Beef served alongside french green beans and potato pancakes. And, to top off the dinner celebration with a sweet note, guests will enjoy the Warm Flourless Chocolate Cake with fruit compote.

Bring the whole family and celebrate together with us. The special holiday menu is priced at $44.95 per guest, and just $17.95 for children 12 and younger (plus tax, gratuity not included). Our regular dinner menu will also be available, plus new spring menu additions that you will have to taste to believe.

Given the occasion, reservations are highly recommended. Carryout is also available and orders must be placed by Monday, April 15. For more information, please call Mon Ami Gabi at 773-348-8886. Click here to make a reservation at Mon Ami Gabi – Chicago.

$44.95 Per Person; $17.95 Children 12 & Younger (plus tax, gratuity not included)